This is a beautifully balanced Riesling from a warm and long growing season. Grown on a rolling foot hill of clay soils at Damsteep vineyard. Handpicked over three weeks. Wild fermented in oval stainless steel tanks or large format neutral barrels. 15 months on fermentation lees, bottled unfined and unfiltered.
Concentrated and balanced from a wonderful vintage in North Canterbury.
Drink now and enjoy the odd bottle over the next 12 years.
$38.00